Cabbage ‘Big Flat Head’ (Brassica oleracea var. capitata)

Cabbage ‘Big Flat Head’ (Brassica oleracea var. capitata) is a traditional heirloom variety known for its large, flattened heads and tender, mild-flavoured leaves. This cabbage produces broad, dense heads that can reach substantial size under good growing conditions, making it well-suited for fresh eating, coleslaw, and home preservation such as sauerkraut.

Big Flat Head cabbage is valued for its vigorous growth and ability to produce high yields in cool climates. The large outer leaves help protect the developing head, while the interior remains crisp and suitable for a wide range of culinary uses. Its size and productivity make it a popular choice for gardeners looking for dependable, high-volume harvests.

This variety performs best in Alberta’s cooler growing seasons and is typically planted in early spring or mid-summer for a fall harvest. Consistent moisture and fertile soil are essential for proper head development and quality.