Common Thyme (Thymus vulgaris)
Common Thyme (Thymus vulgaris)
Common Thyme, botanically classified as Thymus vulgaris, is a classic Mediterranean herb known for its small aromatic leaves and warm, earthy flavour. This versatile culinary herb is widely used in cooking to season roasted vegetables, meats, soups, and sauces, and its flavour holds up well during long cooking times.
This herb develops a compact, woody growth habit with tiny green leaves that grow densely along branching stems. As the plant matures it forms a low, bushy shape and becomes increasingly productive when regularly harvested. Common thyme is well suited for container growing indoors or outdoors and is often used in herb gardens due to its durability and long harvest window.
Sizing Description:
X Small: 3" / 8cm Diameter
Small: 4" / 10cm Diameter
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