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    Yaya F1 Coated Organic Carrot Seeds by West Coast Seeds (Daucus carota subsp. sativus)

    Yaya F1 Coated Organic Carrot Seeds by West Coast Seeds (Daucus carota subsp. sativus)

    Yaya F1 Coated Organic Carrot Seeds by West Coast Seeds (Daucus carota subsp. sativus) produce smooth, cylindrical Nantes-style carrots with bright orange colour, crisp texture, and sweet flavour. This hybrid variety is known for its uniform roots and reliable garden performance. This listing is for seed packets only and does not include live plants.

    Daucus carota subsp. sativus is a cool-season root vegetable commonly grown for fresh culinary use. ‘Yaya F1’ develops slender roots with blunt tips and minimal core development, resulting in tender texture and excellent flavour. The coated organic seeds improve sowing accuracy and spacing during planting.

    This variety is ideal for fresh eating, juicing, roasting, and succession planting in garden beds and raised planters.

    $4.69
    $4.69
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    Sun Requirements ▾

    Yaya F1 carrots perform best in full sun where plants receive at least 6–8 hours of direct sunlight daily. Adequate sunlight supports vigorous top growth and strong root development. Partial sun is tolerated but may reduce overall yield and root size.

    Watering Instructions ▾

    Maintain consistently moist soil throughout germination and root development. Water when the soil surface begins to dry while avoiding waterlogged conditions. Even moisture helps prevent splitting and encourages tender, sweet roots.

    Care Tips ▾

    Yaya F1 carrots grow best in deep, loose, well-draining soil free from rocks and heavy compaction. Soil enriched with organic matter supports healthy growth, while stable temperatures and moderate humidity encourage uniform root development. Avoid freshly manured soils, which can contribute to forked roots. Sow Yaya F1 Coated Organic Carrot seeds directly outdoors in early spring once soil temperatures reach approximately 7–24°C. Seeds typically germinate within 7–21 days depending on soil conditions. Roots are generally ready to harvest in about 55–65 days. Harvest when carrots reach their desired size for the best flavor, texture, and sweetness.
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