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Tricolor Bean Blend Seeds by West Coast Seeds (Phaseolus vulgaris)

Tricolor Bean Blend Seeds by West Coast Seeds (Phaseolus vulgaris)

Tricolor Bean Blend Seeds by West Coast Seeds (Phaseolus vulgaris) are a colorful mix of green, yellow, and purple bush beans grown for crisp texture and reliable harvests. This vibrant blend produces tender snap beans with excellent flavour and strong garden performance. This listing is for seed packets only and does not include live plants.

Phaseolus vulgaris is a warm-season annual vegetable species valued for fast growth and high productivity. Bush bean varieties in this tricolor blend are compact and suitable for raised beds, traditional garden plots, and large outdoor containers. The contrasting pod colours make harvesting easy while delivering consistent flavour across all varieties.

This blend typically includes green snap beans, yellow wax beans, and purple pod beans. Purple pods often turn green when cooked, while yellow beans retain their colour. All varieties share similar growth habits and cultural requirements.

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Sun Requirements ▾

Full sun is required for optimal growth and pod production. Provide at least 6–8 hours of direct sunlight daily. Reduced light exposure will result in fewer flowers and lower yields.

Watering Instructions ▾

Maintain evenly moist soil, particularly during flowering and pod development. Avoid waterlogged conditions, as overwatering can lead to root rot and decreased yields. Allow the top layer of soil to dry slightly between watering sessions. Water requirements increase during hot summer weather and may taper as plants finish producing.

Care Tips ▾

Tricolor Bean Blend is a warm-season annual vegetable that performs best in well-draining, fertile soil enriched with compost. Stable warm temperatures are essential, as beans do not tolerate frost. Average outdoor humidity is sufficient, and good air circulation helps reduce disease pressure during active growth. Sow seeds directly outdoors after the final frost date once soil temperatures reach at least 15°C. Beans do not transplant well and should be direct-seeded in their permanent growing location. Plants typically mature in approximately 50–60 days depending on growing conditions. Harvest pods when they are firm, slender, and before seeds inside begin to swell for best texture and flavour. Regular harvesting encourages continued production throughout the season.
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